Chris took pictures while I cooked dinner, which was sauteed beef tips and brussel sprouts with garlic. I ended up cooking the entire package of meat, which was way too much, so the pictures make us look like crazy meat-lovers, but we're not! I should've just cooked more brussel sprouts and then I would've had enough for a whole meal later, but it was too late when I realized the ratio of meat-to-vegetable was a bit off! Oh well. I saved the extra meat and I'll figure out something to do with it for dinner tomorrow.
flower ring:antique, gift from mom
other rings:forever 21
I'm off to watch Freakanomics on Netflix and then do Level 2 of Jillian Michael's 30 Day Shred! Even though my nose is stuffy! Bleh!